Now that December is here, it’s time to start thinking about your holiday cheer. And I thought we’d kick this off with an outdoor themed tablescape. So, into the woods, we went. Started with foraging for winter greens at Centro complimented with gorgeous Carmela Plates from Anthropologie that added a sense of whimsy to our feast. Brought a touch of glamour with snow-covered pinecones and grandiose crowns taking the festive décor to the next level.
Although we don’t have chestnuts roasting on an open fire, woolen blankets and sheepskins keep guests cozy.
I don’t want a lot for Christmas but there’s just one thing our guests will need… a fully stocked bar to keep that cheer alive.
With all that said, it’s beginning to look a lot like Christmas, so have fun, play around and pop some bubbles!
Cheers darling xx